{"id":6874,"date":"2018-12-05T05:00:21","date_gmt":"2018-12-05T11:00:21","guid":{"rendered":"http:\/\/www.missalaneyus.com\/wordpress4\/?p=6874"},"modified":"2019-09-03T09:15:30","modified_gmt":"2019-09-03T14:15:30","slug":"pear-goat-cheese-pistachio-crostini","status":"publish","type":"post","link":"http:\/\/www.missalaneyus.com\/wordpress4\/2018\/12\/pear-goat-cheese-pistachio-crostini\/","title":{"rendered":"Pear, Goat Cheese and Pistachio Crostini"},"content":{"rendered":"<p>I made this\u00a0pear, goat cheese and pistachio crostini for Thanksgiving this year, but according to an old friend, I served something like this for a book club many, many years ago. I&#8217;m so glad she reminded me about the combination, because it is delicious, and I had completely forgotten about it. (which sadly happens all the time to me)<\/p>\n<p>With just five ingredients, it takes almost no time to prep and looks fancier than it is, which makes it the perfect appetizer for holiday parties when you don&#8217;t have time (or even, when you do).<\/p>\n<p><a href=\"http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/uploads\/2018\/12\/pear-crostini.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6878\" src=\"http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/uploads\/2018\/12\/pear-crostini.jpg\" alt=\"pear goat cheese pistachio crostini\" width=\"700\" height=\"467\" srcset=\"http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/uploads\/2018\/12\/pear-crostini.jpg 700w, http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/uploads\/2018\/12\/pear-crostini-300x200.jpg 300w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p><strong>Pear Goat Cheese and Pistachio Crostini<\/strong><\/p>\n<p><em>Makes 10 crostini, but you can easily scale up<\/em><\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>1 baguette<\/li>\n<li>1 small log of goat cheese at room temperature<\/li>\n<li>1 pear<\/li>\n<li>1\/2 c. pistachios<\/li>\n<li>1 tsp. or so of honey<\/li>\n<li>1 tbsp. extra virgin olive oil<\/li>\n<li>Salt and pepper<\/li>\n<\/ul>\n<p><strong>Directions<\/strong><\/p>\n<p>Preheat the oven to 350. Meanwhile slice your baguette into rounds, making each piece about a 1\/4 to a 1\/2 inch thick. Then, lay them out on a baking sheet. Brush each side with olive oil. Sprinkle with salt and pepper. Toast for 5-10 minutes until lightly golden.<\/p>\n<p>Shell and toast the pistachios in a skillet over medium heat. Remove from the burner when they start to smell.<\/p>\n<p>Now, after the bread has cooled, spread the room temperature goat cheese thinly on each round. Add them to your serving dish.<\/p>\n<p>Roughly chop the pistachios.<\/p>\n<p>Then, thinly slice a pear. Place 2-3 slices on each crostini. Drizzle the entire plate with honey. Sprinkle with the nuts and serve.<\/p>\n<p>&nbsp;<\/p>\n<a class=\"synved-social-button synved-social-button-share synved-social-size-24 synved-social-resolution-single synved-social-provider-facebook nolightbox\" data-provider=\"facebook\" target=\"_blank\" rel=\"nofollow\" title=\"Share on Facebook\" href=\"https:\/\/www.facebook.com\/sharer.php?u=http%3A%2F%2Fwww.missalaneyus.com%2Fwordpress4&#038;t=Pear%2C%20Goat%20Cheese%20and%20Pistachio%20Crostini&#038;s=100&#038;p&#091;url&#093;=http%3A%2F%2Fwww.missalaneyus.com%2Fwordpress4&#038;p&#091;images&#093;&#091;0&#093;=http%3A%2F%2Fwww.missalaneyus.com%2Fwordpress4%2Fwp-content%2Fuploads%2F2018%2F12%2Fpear-crostini-missalaneyus.jpg&#038;p&#091;title&#093;=Pear%2C%20Goat%20Cheese%20and%20Pistachio%20Crostini\" style=\"font-size: 0px;width:24px;height:24px;margin:0;margin-bottom:5px;margin-right:5px\"><img loading=\"lazy\" decoding=\"async\" alt=\"Facebook\" title=\"Share on Facebook\" class=\"synved-share-image synved-social-image synved-social-image-share\" width=\"24\" height=\"24\" style=\"display: inline;width:24px;height:24px;margin: 0;padding: 0;border: none;box-shadow: none\" src=\"http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/48x48\/facebook.png\" \/><\/a><a class=\"synved-social-button synved-social-button-share synved-social-size-24 synved-social-resolution-single synved-social-provider-twitter nolightbox\" data-provider=\"twitter\" target=\"_blank\" rel=\"nofollow\" title=\"Share on Twitter\" href=\"https:\/\/twitter.com\/intent\/tweet?url=http%3A%2F%2Fwww.missalaneyus.com%2Fwordpress4&#038;text=Missalaneyus%3A\" style=\"font-size: 0px;width:24px;height:24px;margin:0;margin-bottom:5px;margin-right:5px\"><img loading=\"lazy\" decoding=\"async\" alt=\"twitter\" title=\"Share on Twitter\" class=\"synved-share-image synved-social-image synved-social-image-share\" width=\"24\" height=\"24\" style=\"display: inline;width:24px;height:24px;margin: 0;padding: 0;border: none;box-shadow: none\" src=\"http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/48x48\/twitter.png\" \/><\/a><a class=\"synved-social-button synved-social-button-share synved-social-size-24 synved-social-resolution-single synved-social-provider-pinterest nolightbox\" data-provider=\"pinterest\" target=\"_blank\" rel=\"nofollow\" title=\"Pin it with Pinterest\" href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=http%3A%2F%2Fwww.missalaneyus.com%2Fwordpress4&#038;media=http%3A%2F%2Fwww.missalaneyus.com%2Fwordpress4%2Fwp-content%2Fuploads%2F2018%2F12%2Fpear-crostini-missalaneyus.jpg&#038;description=Pear%2C%20Goat%20Cheese%20and%20Pistachio%20Crostini\" style=\"font-size: 0px;width:24px;height:24px;margin:0;margin-bottom:5px;margin-right:5px\"><img loading=\"lazy\" decoding=\"async\" alt=\"pinterest\" title=\"Pin it with Pinterest\" class=\"synved-share-image synved-social-image synved-social-image-share\" width=\"24\" height=\"24\" style=\"display: inline;width:24px;height:24px;margin: 0;padding: 0;border: none;box-shadow: none\" src=\"http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/48x48\/pinterest.png\" \/><\/a><a class=\"synved-social-button synved-social-button-share synved-social-size-24 synved-social-resolution-single synved-social-provider-mail nolightbox\" data-provider=\"mail\" rel=\"nofollow\" title=\"Share by email\" href=\"mailto:?subject=Pear%2C%20Goat%20Cheese%20and%20Pistachio%20Crostini&#038;body=Missalaneyus%3A:%20http%3A%2F%2Fwww.missalaneyus.com%2Fwordpress4\" style=\"font-size: 0px;width:24px;height:24px;margin:0;margin-bottom:5px\"><img loading=\"lazy\" decoding=\"async\" alt=\"mail\" title=\"Share by email\" class=\"synved-share-image synved-social-image synved-social-image-share\" width=\"24\" height=\"24\" style=\"display: inline;width:24px;height:24px;margin: 0;padding: 0;border: none;box-shadow: none\" src=\"http:\/\/www.missalaneyus.com\/wordpress4\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/48x48\/mail.png\" \/><\/a>","protected":false},"excerpt":{"rendered":"<p>I made this\u00a0pear, goat cheese and pistachio crostini for Thanksgiving this year, but according to an old friend, I served something like this for a book club many, many years ago. I&#8217;m so glad she reminded me about the combination, because it is delicious, and I had completely forgotten about it. (which sadly happens all [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6876,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[790],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pear, Goat Cheese and Pistachio Crostini - MISSALANEYUS<\/title>\n<meta name=\"description\" content=\"I made this\u00a0pear, goat cheese and pistachio crostini for Thanksgiving this year, but according to an old friend, I served something like this for a book club many years ago. 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