Part guacamole, part deviled egg, this appetizer is addictive. Make them knowing they will be eaten in minutes. Simple to create, the hardest part is peeling the hard boiled eggs. But, I promise it will be worth the effort. They will be a huge hit at your next tailgate or watch party. Plus, you can…
This foundation primer is magic. It looks like it would deposit an unwanted amount of glitter* on your skin, but it doesn’t. Instead, it will give you a lovely glow, while evening out your skin tone. This cruelty free, paraben free and vegan product will also help your foundation last longer. See what I mean?…
This four ingredient entree is the answer to busy weeknight meals. It’s ready in under 10 minutes and tastes fantastic. It’s also healthy, but we won’t tell anyone about that. The last several times I made this I roasted carrots and potatoes together, but if you’re in a hurry, I’d open a bag of frozen…
T.V. may not be the most exciting hobby, but it’s one of mine. So, every year, despite the decline of cable programming, I look forward to seeing which new shows look promising and the favorites that are returning. Here’s what I plan on watching next week when the premieres start. Please note: most of these…
This fall, designers are reimagining Western wear with futuristic new takes on classics. One of the easiest ways to try out this trend is to slip on a pair of “cowboy” boots that no legitimate cowgirl would ever wear, like these. Comfortable and easy, these look great paired with jeans and your favorite button down…
This recipe is a regular at our house. We’ve been making it all summer and are not even close to getting tired of it. It also takes under 30 minutes from start to finish. Sometimes, I’ll throw chives or thyme in the marinade. Others, I forget and make it without. Either way, it always tastes…
About a year ago, we took a family trip to Vancouver and Victoria, Canada. Here, I’m sharing our favorite things from our vacation. Stay We stayed at Air BnB’s in both Vancouver and Victoria. While both were clean and pretty, I don’t think I nailed the location on our adorable apartment in Vancouver. However, our…
So, over the last year, I have been stockpiling book recommendations. They run the gamut. Some are new-ish. Others have been out for awhile. They are all GOOD. (You will see a ton of mystery/thrillers, because that was what my book club was into last year.) Here’s what I thought of each one. Little Fires…
For several years, I’ve used my slow cooker regularly to cook an entire chicken. I had been using the 100 Days of Real Food cookbook’s version, which uses a combination of spices. But, several months ago, I started switching it up, and the results have been fantastic. Essentially, I now give the chicken the Ina…
